As I write this, the weather has chilled, the autumn rain has soaked leaves that have fallen to the hardened grass, and my mind turns to cozy nights and hot meals made with fine ingredients. Not a canner who has “put up” the summer’s harvest, I generally depend upon quality brands to provide me with wholesome ingredients through the winter months.
Muir Glen is one of those brands. I have used Muir Glen tomatoes (particularly the fire-roasted variety–yum) in my recipes for years. Muir Glen is committed to removing BPA from their cans–a step towards health I appreciate. When I was contacted about a giveaway for my readers, I gladly obliged, because if you can’t preserve food yourself, you may as well use the next-best thing.
Muir Glen is offering four Healthful Mama readers an opportunity to sample their products with a Harvest Reserve Kit. Each kit contains:
- One 14.5 oz can Reserve Harvest Sunset Organic Fire Roasted Diced Tomatoes
- One 14.5 oz can Reserve Harvest Sunset Organic Diced Tomatoes
- One 14.5 oz can Muir Glen Organic Fire Roasted Diced Tomatoes with Green Chilies
- One 14.5 oz can Muir Glen Organic No-Salt Added Diced Tomatoes
- A recipe booklet featuring a variety of recipes created by award-winning chefs from around the country made with the 2011 Reserve Tomatoes
- Retail Value: $10 excluding shipping
Muir Glen tomatoes would be a great addition to pizza or rice & beans. How do you like to use canned tomatoes?
To enter the giveaway, simply fill out the Rafflecopter form below. Four winners will be chosen to receive a Harvest Reserve Kit directly from Muir Glen.
a Rafflecopter giveaway
Monique Bon says
I would like to use Muir Glen tomatoes in my spaghetti (:
Moniquebbon at gmail dot com
Caitlin S says
I’d like to use them in chili and spaghetti sauce!
definitely spaghetti 🙂
Jessica s says
Erica C. says
I use the diced tomatoes in soups, bean and pasta recipes all winter!
Kim @ The Soulicious Life says
I used canned tomatoes in soups and stews all fall and winter long, including Italian vegetable, black bean, and vegetarian chili!
to use in goulash thansk
We use Muir Glen in our pasta sauce, chili, and soups!
I would make lasagna
Anna C. says
We love chili and a whole list of Italian dishes- mainly my homemade lasangna!
We make a ton of casseroles in our household, and these would make a great filler.
There are numerous potential uses, but I think the best, and my favorite, would be for lasagna.